Chef Jason’s Grill Room Seafood Buffet
Tuesday, September 19, 2017
5:30 – 8:30 pm
$20 adults
$12 children (10 and under)

Just when you think summer is over….
Back by popular demand is the
OCC Seafood Buffet in the Grill Room!
Chef Jason will be cooking up some mouth watering delicious seafood! So let’s salute the end of summer 2017 with great seafood!
We anticipate a packed house for this special dinner so make your reservations today! To make reservations for this event, please call the Grill Room at 384-8181 ext 2.

MENU
Salad with Paris Dressing
Garlic Cheddar Biscuits
Roasted Red Potatoes
Steamed Broccoli
Crab Legs with Drawn Butter
Popcorn Shrimp with Cocktail Sauce
Baked Cod with Tartar Sauce
New England Clam Chowder
Cobbler