Weekly Specials

05/16 - 05/20

Starter

Steak QuesadillaCrispy flour tortilla, jack and cheddar cheese, grilled onions and peppers, grilled steak

Salad

Greek Salad Romaine, kalamata olives, feta, avocado, red onion, cucumber, banana peppers, tomato

Sandwich

Fresh Cod Sandwich Fresh cod battered, and flash fried. Served on a grilled challah bun with lettuce, tomato, and tartar sauce with french fries

Entrée

Surf &Turf OCC barrel cut filet paired with a steamed cold-water lobster tail. Comes with one side, side salad, and clarified butter

Dessert

Willie's pecan bars with vanilla ice cream